Use hygienic practices for food safety (2023 - T1)
This nationally accredited training covers the skills and knowledge required to apply good hygiene practices for people wishing to work in the hospitality industry.
PLEASE NOTE: This session is dependent on minimum numbers. If we do not get the numbers required, any bookings made will be advised and refunded.
Date & Time
Tue, 21 Mar, 9:00 AM - 3:00 PM
13 Camp Street, Daylesford VIC, Australia