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Use hygienic practices for food safety (2023 - T1)

This nationally accredited training covers the skills and knowledge required to apply good hygiene practices for people wishing to work in the hospitality industry.

PLEASE NOTE: This session is dependent on minimum numbers. If we do not get the numbers required, any bookings made will be advised and refunded.

Date & Time

Tue, 21 Mar, 9:00 AM - 3:00 PM


13 Camp Street, Daylesford VIC, Australia

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